Rich Vietnamese people compete to buy 3 types of crabs that are incredibly expensive for this reason

Published 2024년 5월 29일

Tridge summary

Vietnam's wealthy population has shown a growing interest in the consumption of expensive and rare crabs, including the king crab, Tasmanian crab, and Shanghai hairy crab. These crabs are renowned for their taste and high price, with the king crab selling for 1.9 to 2.8 million VND per kilogram and the Tasmanian crab reaching up to 60 million VND for an 8kg specimen. The Shanghai hairy crab, despite its small size, is sold for 900,000 to 1.2 million VND per kilogram due to its unique taste and texture. These crabs are highly sought after by the wealthy class in Vietnam for their distinct flavors and the status they convey.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Vietnam is a country with very rich seafood resources, in which there are dozens of types of freshwater crabs and sea crabs, prices ranging from 100,000 VND to millions of VND/kg. However, in the past two years, rich Vietnamese people have been racing to buy the world's most expensive and rare crabs to eat. Among them, there are crabs that weigh a lot, some are meters long or tiny,... the price is up to several tens of millions of dong. Below are 3 of the expensive crabs that often appear in the dinner tables of rich Vietnamese people: For a long time, king crab has been known as the most nutritious seafood, likened to "rich man's crab" because of its extremely expensive price. Remember in 2017, besides the Alaskan lobster with a huge weight of up to several pounds each, Vietnamese people were also excited about a giant crab in both weight and length called the Alaskan king crab - a species of crab. famous in Canada and America. The reason it is called giant crab is because the ...
Source: Danviet

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