Peruvian markets are experiencing a surge in the prices of horse mackerel and bonito due to government bans imposed by the Ministry of Production. The cost of horse mackerel has risen to between 6 and 7 soles per kilo, while bonito is floundering between 7 and 8 soles per kilo. The price hike is causing concern for consumers as seafood, especially squid, becomes increasingly inaccessible due to high costs. This is compounded by the already high cost of chicken, priced between 10 and 11 soles per kilo in local markets, exacerbating the financial strain on many Peruvian families.