Italy: The heat and summer tourism influence the capital's agri-food consumption

게시됨 2024년 8월 1일

Tridge 요약

Recent heatwaves and summer tourism in the capital have affected agri-food consumption, with a decrease of -5 to -8% in central neighborhood shops compared to 2023. Despite this, the restaurant sector, particularly along the Lazio coast, has seen an increase in sales. However, a further decrease is expected in the ho.re.ca. sector in the coming week. The quality and prices of various fruits and vegetables are noted, with abundant, high-quality, and competitively-priced Italian grapes, peaches, nectarines, aubergines, and peppers, and decreasing quality and stable prices for melons and watermelons due to heat. The C.A.R. Observatory emphasizes the importance of maintaining the cold chain to ensure product quality and safety, and to reduce food waste.

면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

The heat of recent weeks and summer tourism are impacting agri-food consumption in the capital. Although the city has not completely emptied, high temperatures discourage consumption in neighborhood shops, especially in the central areas, which recorded a decline of between -5 and -8% compared to 2023. The restaurant sector, thanks to the stable presence of tourists, compensates for this slight decline with an increase in sales in restaurants along the Lazio coast. However, a further decrease in consumption is expected in the ho.re.ca. sector. as early as next week, which should resume strongly from the third week of August after the Ferragosto holidays, in view of the return of citizens and tourists. The products present at the market are abundant, of high quality and at competitive prices. We note excellent quality and low prices for Italian grapes, peaches and nectarines of Romagna origin, with wholesale prices around €1.50 per kg. The plums also have a good price, around €1.30 ...

출처: Agricolae