Salmon and trout, fishmeal, and crab sales in Chile all saw significant year-on-year decreases, while fish oil, mussels, and carrageenan increased in value. Brazil, Mexico, and Spain were the top markets for Chilean fish exports, while the US and Japan saw declines in imports from Chile. Overall, total fish exports from Chile rose by 2.4% year-on-year, with Brazil, China, and Russia being the top three destination countries.