Russia steadily increases production of sausages and semi-finished products

Following the increase in the production of raw meat in Russia, the output of its processed products is steadily growing. Also, in recent years, the country has been a net exporter of processed meat products. Almost half of the production of sausages and semi-finished products in the Russian Federation is provided by the Central Federal District. Following the increase in the production of raw meat in Russia, the output of its processed products is steadily growing. Also, in recent years, the country has been a net exporter of processed meat products. Almost half of the production of sausages and semi-finished products in the Russian Federation is provided by the Central Federal District. In Russia, meat processing volumes are growing following the increase in raw material production. Thus, according to Rosstat, in January-November 2024, agricultural organizations produced 12.5 million tons of cattle and poultry for slaughter (live weight), which is 3.8% more than a year earlier. ...