In the first four months of 2021, Russia saw a significant increase in agricultural exports to Japan, with a 57% rise in volume and a 95% increase in value compared to the same period last year. This surge was primarily driven by a 3.2-fold increase in frozen fish exports, including sockeye salmon and herring, and a 46% increase in corn exports. Additionally, there was a resumption of fish fillet supplies and a 46-fold increase in exports of frozen cuttlefish and squid. With Japan's limited cultivable land and a small agricultural sector, it depends heavily on imports to meet domestic needs, making it one of the world's top food importers. There is potential for Russia to further increase its agricultural exports to Japan, with potential revenues reaching $2.5-2.8 billion by 2030.