The article provides an overview of Hungary's apple harvest, highlighting recent fluctuations in yield due to weather conditions. In 2022, the country experienced one of its smallest harvests in three decades, with only 280,000 tons produced. The majority of the production area is located in the county of Szabolcs-Satmár-Bereg, with a significant portion (around 30%) of the apple orchards under ecological cultivation. The 2023 harvest showed some improvement, but spring frosts and weather conditions continued to impact the crop. Despite these challenges, the harvest was relatively balanced in terms of fruit size and variety. The article also notes that the purchase price for apple juice increased due to supply shortages.