Eighty-one tons of alfalfa pellets have been exported from Candelaria, San Luis, to Panama, following certification from the National Service for Agrifood Health and Quality (Senasa). This export is part of Senasa's Phytosanitary Certification Program, which ensures the exported material is healthy and promotes local production. Exports, often to countries like Venezuela, Colombia, and Panama, undergo rigorous inspections to meet the phytosanitary standards of the destination countries, particularly for pellet products, ensuring the absence of live insects.