In April, Santa Catarina reached a record high in meat exports, with a 11.7% increase from March and a 14.5% increase from April 2023. The state exported a total of 173.2 thousand tons of meat, generating a revenue of US$358.3 million, a 15.5% increase from March and a 6.0% increase from April 2023. Pork exports were a significant contributor, accounting for 57.6% of the quantity and 59.7% of the revenues from Brazilian exports in the first four months of 2024. The increase in exports is attributed to the quality commitment of the production chain, health and food safety guarantees, and expansion of external trade relations. There was also a notable growth in chicken meat exports in April. However, there was a significant drop in pork exports to China, with the Philippines taking over as the leader in Santa Catarina's pork exports.