Mexico: Sardine Industry represents 40% of the national fishing production

게시됨 2020년 12월 2일

Tridge 요약

The sardine industry in Mexico is a significant contributor to the national fishing production, accounting for 40% and providing employment for around 5,000 people directly and over 17,500 indirectly in Sonora and Sinaloa. The industry consists of 60 fishing vessels that provide raw material for canning, fishmeal, and fish oil production, creating a value chain that includes shipyards, transportation, and other sectors. The industry also plays a crucial role in the economy, providing essential proteins, vitamins, and minerals for the population through canned sardines, and contributing to the aquaculture, mariculture, and livestock industries. Additionally, the industry is responsible for the responsible management of a variety of sardine species, with women making up 70% of the workforce in the canning plants.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

Currently the Sardine Industry is one of the main in the country, representing 40 percent of the total national fishing production, in addition to being an important part of the economy in the states of Sonora and Sinaloa, as one of the main resources fishing boats in the region. The sardine industry integrates the capture and the process, thus maximizing the use of the resource. Canned sardines provide high quality proteins, vitamins and minerals to the population for the benefit of their health. The fishmeal and fish oil produced from the sardine provide protein and omegas to the aquaculture, mariculture and livestock industries that use the product as the basis of their balanced diets. In Sonora and Sinaloa, this chain has 60 fishing vessels that work at sea, and provide raw material to the sardine processing plants for the production of fishmeal and fish oil, freezing and canning. Additionally, they also have shipyards dedicated to the design, maintenance and construction of ...

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