Turkiye: Satsuma tangerine harvest and export time

Published 2024년 10월 13일

Tridge summary

The article announces that the Satsuma mandarin harvest and export can begin on October 14, 2024, and will start on October 18, 2024, as decided by the "Commission for Determination of the Cutting and Export Dates of Satsuma Mandarin Variety." Turkey, one of the top three tangerine producers globally, expects to see 166 thousand tons of Satsuma tangerine production in Izmir. The Aegean Fresh Fruit and Vegetable Exporters' Association is taking steps to minimize tangerine losses through a study with Ege University. In 2023, tangerine exports made up 52% of citrus exports, with Russia, Ukraine, and Serbia being the leading countries in satsuma tangerine exports.

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Original content

Harvest and export time has come for Satsuma mandarin, the harbinger of autumn and the natural cure for flu and colds. As a result of the examinations carried out in the gardens that will set a precedent in the districts of Izmir by the "Commission for Determination of the Cutting and Export Dates of Satsuma Mandarin Variety" established under the chairmanship of the Aegean Customs and Foreign Trade Regional Directorate of the Ministry of Trade and the analysis of the samples taken at the Izmir Laboratory Directorate; it was decided to allow the cutting of Satsuma Mandarin variety on October 14, 2024 and its export on October 18, 2024. Stating that Turkey is among the top three countries in the world with an annual tangerine production of 1.9 million tons, Aegean Exporters' Association Coordinator Vice President and Aegean Fresh Fruit and Vegetable Exporters' Association President Hayrettin Uçak emphasized that Satsuma mandarin is the most popular type of mandarin. Uçak said, ...

Source: Sondakika