Despite a general decline in the seafood industry, some segments have shown resilience and growth. Mussel sales increased by 7.9% to $35 million, and exports of cuttlefish increased by 17.8% to $20 million. Deep-sea cod and hake exports also saw increases of 45.9% to $10 million and 7.6% to $3 million, respectively. Brazil became the most dynamically developing market, increasing seafood imports by 17.4% to $81 million, largely due to an increase in salmon and trout exports. Spain became the second largest destination market for Chilean seafood, increasing imports by 15.4% to $32 million. France came in third with imports worth $20 million. The article highlights the importance of product diversity and strategic export decisions in the future performance of the industry.