The ninth edition of the Immagino Observatory by GS1 Italy reports a growth in the sales of regional food products in Italy, with a turnover of 2.6 billion euros in supermarkets and hypermarkets in 2020. The report highlights a varied consumption pattern across regions, with Sardinia, Trentino-Alto Adige, and Friuli-Venezia Giulia showing a strong preference for local products. Other regions like Lombardy, Emilia-Romagna, Campania, Molise, and Calabria also favor regional products over national brands. However, in smaller regions like the Aosta Valley and Basilicata, local products have a lower market share. The leading regions in contributing to this trend are Trentino-Alto Adige, Sicily, and Piedmont, with wines and meat products being key contributors to their regional baskets. The sales of Puglia's regional baskets experienced the most significant growth (+14.4%) in 2020.