The European Union's cereal production in 2024/25 is estimated at 260.9 million tonnes, which is around 7% below the 5-year average and 3% lower than the previous year, marking the lowest production in a decade due to adverse weather conditions and a decrease in cultivated area. The production of soft wheat and corn is particularly affected, while the production of oats, barley, and durum wheat has increased. This reduction in domestic production could potentially lead to a decrease in EU cereal exports. Additionally, the EU's oilseed production is expected to be 8% lower than the previous year, primarily due to a reduction in rapeseed cultivated area and adverse weather conditions affecting sunflower seeds, although soybean production has increased. The EU's oilseed trade balance remains negative, and imports of oilseed meals are down 5% year on year. However, protein crop production, driven by peas and broad beans, has increased by 12.6%.