Norway: Skin cell discovery could help Atlantic salmon fend off sea lice

Published 2024년 8월 19일

Tridge summary

A study conducted by an international team of scientists led by the Roslin Institute and Norwegian food science research institute Nofima has discovered that Atlantic salmon could benefit from the resistance of their distant cousin, the coho salmon, to sea lice. The research, published in the journal BMC Biology, reveals that coho salmon's skin cells play a crucial role in killing and removing sea lice, while Atlantic salmon lack this effectiveness due to their skin cells rapidly breaking down. The study suggests that gene editing could be used to enhance Atlantic salmon's resistance by targeting genes that weaken their defense against sea lice. The research was funded by the Norwegian seafood industry research fund and BBSRC.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Skin cell discovery could help Atlantic salmon fend off sea lice. A distant cousin of Atlantic salmon could hold the key to improving their resistance to sea lice, a study suggests. Insights into how coho salmon fight off the parasites could pave the way for new genetic approaches to boost Atlantic salmon’s resistance to them, researchers say. Their findings reveal that layers of skin cells – known as keratinocytes – play a key role in triggering localised swelling that helps coho salmon kill and remove sea lice. Damaging impacts The parasites – which feed on fish’s skin and fins, causing open wounds that can lead to infection – reduce the market value of farmed fish and can have knock-on impacts on wild salmon populations. Various treatments have been developed to tackle sea lice infestations in Atlantic salmon aquaculture – which costs the industry more than £700m a year – but these are often costly and ineffective. They can also be damaging to the environment and negatively ...
Source: Fish Focus

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