Tridge summary
The Philippines saw a 16% increase in meat and meat product imports in 2022, reaching a total of 1.36 million tons. Pork made up 52% of these imports, with a 28% increase from the previous year. The tariffs on pork also contributed to this rise, with Spain, Canada, and Brazil being the main suppliers. The country also increased its beef and poultry meat imports by 17.3% and 411,070 tons, respectively.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
According to the Bureau of Animal Industry (BAI), throughout 2022 the Philippines has increased the import of meat and meat products by 16% to a total of 1.36 million t. Of this figure, 52% corresponded to pork with 710,300 t, 28% more than in 2021. They were boosted due to the reduction in tariffs. Of the total, 314,770 t corresponded to cuts of meat, both fresh and frozen, and the import of by-products reached 217,550 t. The main suppliers of pork were Spain with ...
Source: Arriba El Campo
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