The USDA forecasts California's almond crop at 2.8 billion meat pounds, a 13% increase from last year but a 7% decrease from the May subjective forecast. The nut set per tree has increased by 3% due to better pollination and mild conditions, and the average kernel weight has decreased by 4%. Insect damage, except in Colusa and Tulare counties, was statistically insignificant. The state's bearing acreage remains unchanged at 1.38 million from last year, and yields are expected to average over 2,000 pounds per acre. Demand for California almonds continues to grow, with the industry expecting its smallest carryout in years.