Norway's seafood exports in January 2024 hit a record high of NOK 13.3 billion, a 5% increase from the same month in 2023, despite a 15% decrease in export volume due to quota cuts. The growth was driven by increased salmon prices, a weakened krone, and a surge in trout exports, particularly to the USA, Thailand, and Ukraine. However, exports of fresh cod, frozen cod, clipfish, and snow crab saw a decrease. The EU was the largest recipient of Norwegian seafood, with exports worth NOK 7.5 billion. The export of quality-marked skrei, a type of cod, also set a new record, accounting for 25% of the export value of all fresh wild-caught cod.