Strong September ensures stable quarter for Norwegian seafood exports

The article provides an overview of Norway's seafood export performance, highlighting various trends and changes across different species. It notes that salmon exports have seen a significant increase, with Germany showing a notable rise in purchases. Farmed cod exports have hit a record high, although there has been a decline in frozen cod and clipfish exports. There has been a sharp increase in mackerel exports, driven by demand in Asian markets, while exports of king crab and snow crab have fallen. Shrimp exports have also surged, with Iceland, Canada, and China being key markets, particularly for raw, frozen industrial shrimp. Overall, the article highlights a mixed performance across different seafood export categories.