International sugar prices have seen a decline this week, with the March/25 contract on the New York Stock Exchange dropping by over 5%. This decrease is attributed to several factors, including an anticipated increase in production in Thailand, suspension of imports by China, exceptional harvest results in China, Indonesia's plan to achieve food self-sufficiency by 2027, and rumors of potential exports from India. Additionally, the devaluation of the Brazilian real has also impacted sugar prices. Brazilian producers are quickly selling futures contracts due to the currency's lowest value against the US dollar in history.