Sweet potato cultivation is developing rapidly in France

Published 2021년 11월 12일

Tridge summary

Sweet potato farming in France is on the rise, with the country now accounting for 40% of the sweet potatoes consumed. The rest are sourced from Spain and the US. Xavier Dupuis, a farmer in Les Mureaux, Yvelines, has started growing organic sweet potatoes on a 2000 m² plot of his 111 hectare farm. Despite the increasing popularity, the price of sweet potatoes, at 4.90 euros per kilo, will remain higher than regular potatoes due to the labor-intensive nature of the crop and the need for only intact sweet potatoes to be sold.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Sweet potatoes originally come from South America, but now they are also grown in Europe, including France. Cultivation there is developing rapidly. 40% of the sweet potatoes consumed there are grown in France itself. The rest come from Spain and the United States. Previously, sweet potatoes were only sold in the Exotic Fruits and Vegetables department, but nowadays they have become a regular product. Xavier Dupuis, a grower at the Garennes farm in Les Mureaux in Yvelines, started growing organic sweet potatoes last year. On his 111 hectare farm, Xavier grows his sweet potatoes on a 2000 m² plot and hopes to be able to harvest between 2 and 3 tons. “The sweet potato is a product that complements my existing range and one that is on the rise. French cultivation once started in the south of the country, but global warming has made it possible to grow sweet potatoes in the north of France.” Even if the product becomes more common, the price (of 4.90 euros per kilo) will remain higher ...
Source: AGF

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