Turkey is witnessing a significant increase in table olive exports, with a 32% rise in the first half of the 2021/22 season, reaching 60 thousand tons. The country aims to exceed 100 thousand tons in exports by the end of the season, bringing in 175 million dollars in revenue. The demand for both black and green olives is high, with Germany being the leading importer of black olives and Iraq showing a strong preference for green olives. The Aegean Olive and Olive Oil Exporters' Association is optimistic about the future of the industry, but calls for increased support for producers due to rising costs.