In the US, the cost of Thanksgiving dinner has surged by 20% year-over-year, amounting to a $10.74 increase, due to a combination of strong inflation and the worst avian flu outbreak ever recorded. The outbreak has resulted in the loss of 50.54 million birds in 2022, leading to significant price hikes in turkey meat and eggs. Furthermore, the country is grappling with high inflation rates, with consumer prices rising by 7.7% in October from the previous month, as reported by the US Department of Labor. Thanksgiving, a national holiday in the US since 1863, is celebrated on the fifth Thursday in November and involves a traditional feast featuring turkey as the main course.