The Boston Seafood Exhibition ends, with USA and Norway as big winners and Ecuador market may fall into new difficulties, according to the report

게시됨 2024년 3월 14일

Tridge 요약

The US catering and hotel industry is grappling with inflation, with the Consumer Price Index (CPI) above 3%. The seafood industry is facing challenges such as tight supply, quota reductions, and potential tariffs, with the Barents Sea and Norwegian cod quotas being reduced and potential tariffs on shrimp products from Ecuador, India, Indonesia, and Vietnam. Despite these challenges, the Alaska pollock industry is thriving and China has become Canada's largest lobster export market. The industry is urged to build resilience and adaptability due to tariff uncertainties.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

1. Inflation levels in North America are still high, affecting demand in the catering and hotel industry At the Boston exhibition, many seafood entrepreneurs told UCN that the inflation problem in the United States will still be severe in 2024, and total consumer demand is still declining, especially in the catering and hotel industry. The U.S. inflation rate reflected by the Consumer Price Index (CPI) has remained above 3%. The CPI in January was 3.1%. Although it was lower than the 3.4% in December, it was still higher than the expectations of many economic analysts. A Chilean salmon entrepreneur said that in the months before Easter, the price trend of salmon deviated from previous years, and the price increase was lower than industry expectations. In recent weeks, salmon prices have fallen compared with the beginning of the year, which is consistent with the April Ramadan period. The low demand during this period has a certain correlation. Spanish frozen octopus wholesale ...
출처: Foodmate

더 깊이 있는 인사이트가 필요하신가요?

귀사의 비즈니스에 맞춤화된 상세한 시장 분석 정보를 받아보세요.
'쿠키 허용'을 클릭하면 통계 및 개인 선호도 산출을 위한 쿠키 제공에 동의하게 됩니다. 개인정보 보호정책에서 쿠키에 대한 자세한 내용을 확인할 수 있습니다.