The European Union has allocated nearly 7 million euros for the SOIL O-LIVE project, led by the University of Jaén, to investigate the impact of agricultural management on the health of soils in Mediterranean olive groves and its effect on olive oil quality. The project will conduct a large-scale diagnosis of the environmental status of olive grove soils, involving 17 institutions and two olive sector companies. The research is supported by the Horizon Europe R+D+i program and aims to improve understanding of the relationship between land management, environmental factors, and olive oil quality.