The EU has almost a third of the grain imports from the beginning of the season.

In 19 weeks since the start of the current agricultural season, which began on July 1, the European Union member states have reduced the import of cereals by 32% compared to the same period last season to 8.2 million tons, according to data from the European Commission. The import of soft wheat has halved to 1,698,415 tons, but that of durum wheat has increased by 23% to 509,316 tons. The main quantities were supplied by Canada – 643,100 tons of soft wheat and 215,400 tons of durum. For barley, the import into the community has plummeted by 69% to 170,959 tons, with the main supplier being the United Kingdom with 110,400 tons. Corn supplies to the EU have decreased by ...