The Tyumen region in Russia is surpassing the national average in the production of agricultural products per capita, including milk, eggs, meat, and potatoes. Despite challenges like the epidemiological situation and hot, dry weather, the region has a gross grain harvest of over 1.35 million tons and leads in the yield of potatoes and open field vegetables. The food industry has adapted to the situation and increased production of various products. The region is also advancing two national projects, one focusing on agricultural exports and the other on supporting SMEs and farmers. Significant investments have been made in various projects, including the construction of a broiler processing complex and a greenhouse complex, and the modernization of a dairy plant has resumed, addressing the issue of seasonal raw milk surplus.