The harvest and export date for figs has been determined

As the fig season hustle continues in Aydın, one of the region's important export products, fig cutting and export dates have been determined. While seasonal activity continues in Aydın, where Turkey's highest quality figs are grown, the harvest and export dates for figs have been established. The harvest season has begun for fresh figs, which are defined as a sacred fruit in all divine religions and recommended in diets for their low calorie content. The first cutting and export dates have been set for the Sarılop variety of fresh figs grown in Aydın and the black figs known as Bursa Black, which adorn the tables of the British Royal Family. According to the decision, Sarılop figs can be harvested on July 17 and their export will be permitted on July 18. For black figs, the cutting date was determined as July 21, and the export date as July 22. In a statement from the Aydın Provincial Directorate of Agriculture and Forestry, it was noted that after examining sample gardens in ...