The article highlights the significant loss in purchasing power of wages in Argentina due to rising prices and the increasing dollar rate, with food items such as meat and bread becoming more expensive than wages can afford. The high cost of hake fish, a common product in Argentina, is used to illustrate this problem, as it is less expensive in other countries like Brazil, Spain, and France. The article also compares the cost of salmon in Argentina to that in other countries, showing that Argentine citizens are not able to buy as much salmon as those in other countries with similar minimum wages. The high cost of cars, clothes, technology, and fish in Argentina compared to other countries is noted.