The Rural Development Administration in South Korea is investigating issues of 'water-soaking' in stored pears from the Jinju Korea Pear Farming Association in Gyeongnam Province. This condition causes the fruit to rot and turn brown. To address this, the administration is developing a non-destructive sorting system using near-infrared (NIR) rays and will distribute storage technology and on-site support to maintain pear quality. The administration also plans to develop new pear varieties and distribute cultivation technology to combat the effects of abnormal climates.