The European Commission has recently granted the Jászság summer truffle a protected geographical indication within the EU. This fungus, specifically Tuber aestivum, is uniquely found in the Northern Great Plain of Hungaria, particularly in the Tarna and Zagyva valleys. It is distinguished by its distinct aroma, reminiscent of boiled corn and freshly mowed grass, and its intense walnut-like taste. The truffle is naturally found on oak, hazelnut, and hornbeam roots and can also be cultivated in special plantations called Trifla gardens. The Jászság summer truffle is valued highly and is often sold at premium prices in both domestic and international markets. The region is further celebrated for its truffle traditions, with the establishment of the first truffle museum in Hungary and an annual event by the Hungarian Truffle Association.