Argentina: Pork exports grew 72% and went from 25th to 11th place in the world ranking

게시됨 2021년 4월 8일

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In 2020, Argentina's pork meat exports saw a dramatic increase of 72%, the fastest growing sector in the country's foreign trade, as reported by the Agricultural Foundation for the Development of Argentina (Fada). The country exported 35,839 tons of pork, earning $65.8 million. Despite this, pork exports only accounted for 0.17% of total agro-industrial exports and 0.18% of global trade. This growth places Argentina in 11th place among the world's frozen pork exporters, a significant improvement from the previous year. Additionally, the report highlighted growth in peanut and dairy exports, with Argentina leading in exports of soybean oil and flour, yerba mate, oil, and lemon juice. Agro-industrial exports contributed significantly to Argentina's economy, generating over 38,000 million USD and having a trade surplus of 30,974 million dollars in 2020.
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Pork meat exports grew 72 percent in 2020 and positioned this sector as the fastest growing sector in Argentine foreign trade. According to the Agroindustrial Exports Monitor, which was updated in the last hours by the Agricultural Foundation for the Development of Argentina (Fada), the pig complex exported 35,839 tons last year, which meant an income of 65.8 million tons for the country. Dollars. Although this figure represents only 0.17 percent of total agro-industrial exports and only 0.18 percent of world trade, it is also a sign of the strong push that the pig chain has been showing in recent years. For example, according to Fada, that 0.18 percent of participation doubles the incidence of 2019 (0.09 percent) and positions Argentina in 11th place in the world ranking of frozen pork exporters, 14 positions up from 25th place a year earlier. Likewise, although only seven percent of the pork produced in Argentina is exported, this was three percentage points higher in 2020 than ...
출처: Laradio1029

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