Peru: The mango is a fruit that can be exported in different presentations
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게시됨 2022년 6월 16일
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(Agraria.pe) The mango is an industry in which everything is used and can be exported in different presentations such as fresh, frozen, canned, dehydrated, juices, and pulp, "that's the beauty of this business," said the president of the Directory of Agriculture and Livestock Chavín de Huántar, Mario Salazar Vergaray.
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(Agraria.pe) The mango is an industry in which everything is used and can be exported in different presentations such as fresh, frozen, canned, dehydrated, juices, pulp, "that's the beauty of this business," said the president of the Directory of Agriculture and Livestock Chavín de Huántar, Mario Salazar Vergaray. He indicated that currently it is difficult to see mango fields where fruit is left, since generally the entire farm is "swept away" "that is one of the best experiences in this business and very gratifying." He explained that in the last 10 years (2010-2020) the average growth rate of frozen mango exports is 19% per year, when fresh mango is 12%. He added that several companies, mainly located in Chiclayo, have ventured into the canned mango business, as well as dehydrated (considered the snack of the future), juices and pulp. Salazar indicated that in the last campaign 2021/2022, Peruvian exports of fresh mango reached US$300 million, while shipments of frozen mango ...