The market in Russia for deep processing of grain: Results of the industry for the first half of 2021

게시됨 2021년 8월 26일

Tridge 요약

The first half of 2021 saw an overall increase in production of various products within the grain processing industry, with the exception of modified starches. The production of native starches, particularly corn starch, experienced a significant rise due to the operations of companies like 'NewBio' and 'Amilko'. However, wheat and potato starch saw a decrease. The production of fructose and fructose syrups also surged by 52.01%. In the first half of the year, export of deep grain processing products totaled 55,816.53 tons, with a 12.6% increase in wheat gluten exports. However, lysine imports, an essential amino acid, were 19% lower than the previous period. Despite a 25% decrease in exports, imports of modified starches remained relatively stable, with a significant portion being food modifications and feed products.

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원본 콘텐츠

The first half of 2021 can be characterized by an increase in production of all main types of products of the grain processing industry, with the exception of modified starches.The Association of Advanced Grain Processing Enterprises commented on the work of the industry for the first half of 2021, presenting data on the production, export and import of the most important types of products of this market. For 6 months of this year, the production of dextrins, native starches, starch syrup increased slightly, and the production of syrups from fructose increased by 52% compared to the same period last year. The first half of 2021 can be characterized by an increase in production of all main types of products in the deep processing of grain industry, with the exception of modified starches. Last year, in the first 6 months, the output of modifications amounted to 29,699.19 tons, and this year - 29,112.52 tons. “Traditionally, corn starch remains the first in the list for modification ...

출처: Agroxxi