The Mexican market for Colombian quinoa opens

Published 2020년 6월 23일

Tridge summary

Colombia has obtained permission to export decontaminated quinoa grain to Mexico, opening a new market for the nutrient-rich crop. The Colombian Agricultural Institute (ICA) is supporting producers to ensure product safety and quality, and has specified export requirements. Colombia exported 5,281 kilos of quinoa in 2019 to China and Spain, and is looking to expand to other markets such as the United Arab Emirates and Australia. The department with the highest quinoa production is Cauca, with 2,538 hectares planted in 2017, and the country aims to increase this to 10,000 hectares by 2020.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

A new export opportunity opens for Colombia, it is quinoa for the Mexican market. As reported by the Colombian Agricultural Institute (ICA), from now on Colombia will be able to export decontaminated quinoa grain to the Mexican market. This new admissibility is the product of a process of negotiation between the health authorities of both countries and the strategy of sound health diplomacy that allowed for more effective communication and information flow. "The international management carried out by ICA constitutes an opportunity for phytosanitary access of Colombian agricultural products in external markets, promoting exports of non-traditional products and promoting the use of trade agreements signed by Colombia, to provide opportunities for market to national producers and exporters, ”said Deyanira Barrero León, general manager of ICA. (Read: Quinoa protein powder can revolutionize vegan diet) Those interested in these markets should consult the phytosanitary requirements ...
Source: MXContexto

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