The International Olive Council, under the new director general Jaime Lillo, is working towards the future recognition of the collection of olive groves in Córdoba and the revision of the international standard within the Codex Alimentarius. Spain has advanced the work for the recognition of the first international collection of olive groves in Córdoba, to be included in the world seed treaty, with the support of the UN Food and Agriculture Organization (FAO). The IOC is also collaborating to incorporate the genetic resources of the olive grove into the international treaty on plant genetic resources for food and agriculture and is working on harmonizing olive oil standards to facilitate trade and protect consumers.