The production of longan in Thailand has exceeded 1 million tons and it is about to usher in a centralized listing

Published 2022년 6월 22일

Tridge summary

Thailand is set to launch its fresh longan produce in July, with an anticipated 3-4% increase in production compared to last year, reaching approximately 300,000 tons from July to August. The total longan production in the northern provinces has seen a 14% increase, totaling 1,072,564 tons. Thailand's longan exports, valued at over 30 billion baht last year, are primarily exported to China, Indonesia, and Vietnam, with China being the largest market. The country is taking steps to ensure continued export to China by enhancing epidemic prevention, improving longan quality, and addressing pest issues, particularly mealybugs, which China prioritizes.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Fresh longan in Thailand is produced almost all year round, and will be launched in July. According to statistics, the total output of longan-producing areas in the eight provinces of northern Thailand this year is 1,072,564 tons, an increase of 14% from 940,571 tons last year. Among them, Chiang Mai and Lamphun are the two provinces with the highest longan production in northern Thailand. Chiang Mai longan fruit farmers said, It is expected that the production of longan season from July to August this year will increase by 3-4% compared with last year, totaling about 300,000 tons. Thailand's main export markets for longan include China, Indonesia and Vietnam. Normally, 60% of Thailand's longan exports are fresh longan, and the other 40% are processed and dry goods. Last year, Thailand's longan exports exceeded 30 billion baht (5.685 billion yuan) , of which 23.061 billion baht for fresh longan, 7.411 billion baht for dried longan, and 673 million baht for canned longan. It is ...
Source: Guojiguoshu

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