Ukraine: The quail population is the second largest among poultry

게시됨 2021년 2월 10일

Tridge 요약

Approximately 10% of the global egg supply and 0.3% of the world's poultry production come from quails, with the species accounting for 11.8% of the total poultry population. Despite its advantages, quail farming has seen slow and uneven growth over the past two decades, particularly in Ukraine. The industry, which is promising for small and medium-sized businesses, is well developed in East and Southeast Asian countries, with China being the largest producer. The article highlights the cooperative model used in these countries, where large companies contract small farmers to raise quails.

면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

About 10% of the total number of table eggs in the world are obtained from quails, and their meat accounts for 0.3% of world poultry production, writes the magazine "Our Poultry". The population of quails involved in the production of eggs and meat is about 11.8% of the total poultry population and is the second largest (after chickens) species. The advantages of quails are: precocity, good productive and reproductive qualities, short production cycle. Production of eggs and quail meat is considered one of the most promising areas of activity in the field of poultry for small and medium-sized businesses. Despite the competitive advantages, quail farming has developed rather slowly and unevenly over the last 20 years. Periods of ups and downs alternated with periods of stagnation or even recession. This fully applies to Ukraine as well. Quail for egg and meat production is well developed in all countries of East and Southeast Asia: China, Taiwan, Indonesia, Thailand, Malaysia, the ...

출처: Agroconf