Cocoa: Opportunities and challenges in a market that continues to evolve in Latin America

게시됨 2024년 4월 8일

Tridge 요약

The article highlights the significant rise in international cocoa prices, bringing optimism to Latin American producers in countries like Brazil, Colombia, Peru, Ecuador, and the Dominican Republic. Brazil, a key player, is pushing for an end to African cocoa imports to mitigate pest risks, while Colombia sees cocoa as an alternative to coca cultivation. Peru's export growth is attributed to diversification and supportive policies, though Ecuador and the Dominican Republic face challenges from market volatility and climate change. Despite the immediate economic benefits, the article underscores the necessity for a comprehensive strategy involving all stakeholders in the cocoa value chain to address production, competitiveness, and sustainability challenges for the industry's long-term prosperity.

면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

Cocoa, known as "brown gold," has long been a source of wealth and livelihood for producing countries in Latin America. Currently, international prices for the product are experiencing a significant increase, which generates palpable optimism among producers in the region. This growth landscape also poses a series of challenges that require attention and coordinated action both locally and internationally. Brazil, one of the main cocoa producers in Latin America, has witnessed an increase in cocoa prices in the international market. The president of the National Association of Cocoa Producers of Brazil, Vanuza Barroso, expresses her satisfaction with this development and highlights the importance of these higher prices for Brazilian farmers. "We are happy, without a doubt. The producer needs it (...), the harvest is promising, it seems that there will be a lot of cocoa," predicts Barroso. Brazil is the fourth largest consumer of chocolate in the world and the sixth largest ...

출처: PEefeagro