The article highlights the significant rise in international cocoa prices, bringing optimism to Latin American producers in countries like Brazil, Colombia, Peru, Ecuador, and the Dominican Republic. Brazil, a key player, is pushing for an end to African cocoa imports to mitigate pest risks, while Colombia sees cocoa as an alternative to coca cultivation. Peru's export growth is attributed to diversification and supportive policies, though Ecuador and the Dominican Republic face challenges from market volatility and climate change. Despite the immediate economic benefits, the article underscores the necessity for a comprehensive strategy involving all stakeholders in the cocoa value chain to address production, competitiveness, and sustainability challenges for the industry's long-term prosperity.