Turkiye: The season ended with a 33 percent increase in anchovy exports

Published 2024년 4월 19일

Tridge summary

From September 1, 2023, to April 15, 2024, Turkey's anchovy exports soared to $9.47 million, marking a 33% increase from the previous season, despite facing lower yields due to adverse climatic conditions. The country managed to double its export volume to 2,745 tons, reaching 21 countries, with Belgium, France, and Germany as the leading importers, and expanding into new markets like Greece and Dubai. This significant growth is attributed to the strategic processing of anchovies into high-value products, as highlighted by the Eastern Black Sea Exporters Association, showcasing the importance of value addition in the seafood industry, especially in light of fluctuating yields.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

According to the compilation of data from the Eastern Black Sea Exporters Association, anchovies were exported from Turkey to 21 countries during the hunting season, which started on September 1, 2023 and ended on April 15, 2024. The income from anchovy exports, which was recorded as 7 million 135 thousand 114 dollars between September 1, 2022 and April 15, 2023, increased by 33 percent in the same period of this season, reaching 9 million 477 thousand 178 dollars. The export amount increased by 101 percent to 2 thousand 745 tons. Although the yield was below expectations due to climatic factors, the export season closed with an increase and the highest demand for anchovy came from Belgium, France and Germany. This season, anchovies worth 2 million 656 thousand 825 dollars were sent to Belgium, 2 million 500 thousand 177 dollars to France and 1 million 206 thousand 710 dollars to the USA. Unlike last season, anchovies were also sold to Greece and Dubai this season. Saffet ...

Source: Haber7