Peru has emerged as the third largest supplier of fruits and vegetables to Spain, surpassing the United States, with grapes being the primary export. In January alone, Peru exported fruits and vegetables worth €52.12 million to Spain, with grape exports to Spain nearly tripling to €25.15 million in January 2025 compared to the previous year. This surge in Peruvian grape imports is causing concern among Spanish grape growers, particularly in the Region of Murcia, which is the leading table grape production region in Spain. They fear that the price of their grapes on the European market will be driven down due to the lower labor costs and less stringent legislation in Peru, potentially leading to significant market disruption for Spanish producers.