The United States government, through the USDA, is launching a $28.6 million project called People, Nature, and Spices Partnership (PENS) to strengthen the value chain of ginger, turmeric, and oregano in Peru. PENS aims to benefit over 12,000 farmers and improve their productivity, food security, and access to global spice markets. The project will focus on sustainability, empowering farmers to meet international regulations and standards and will be implemented in collaboration with the Peruvian government and private sector partners.