These cash crops play a vital role in Africa’s economy and food security

Published 2023년 4월 6일

Tridge summary

Sub-Saharan Africa's economy relies heavily on agriculture, accounting for nearly 20% of its GDP and offering potential for growth due to the continent's abundance of uncultivated arable land. The region is a major producer of various cash crops and staple foods, with cassava being the most produced cash crop globally. Maize is a staple food for over 1.2 billion people in Sub-Saharan Africa and Latin America. Despite the region's lower sugar cane production worldwide, it is seen as a key area for expansion due to its high potential, low costs, and proximity to European markets. However, the rapid population growth in West and East Africa requires more rice cultivation to meet basic food needs.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

According to the Food and Agriculture Organization Corporate Statistical Database, agriculture contributes almost 20% to Sub-Saharan Africa’s economy, making it the region’s most significant economic sector. Africa is also home to 60% of the world’s uncultivated arable land, indicating that the continent has enormous potential for agricultural growth. Cassava is Africa’s most produced cash crop, with a yearly production of nearly 200 million tonnes, accounting for 63% of the global total. Although Africa only represents 5% of global sugar cane production, it is considered a crucial region for future expansion due to its high production potential, low cost, and proximity to European markets. Maize is Africa’s most important cereal crop and a significant staple food for over 1.2 billion people in SSA ...

Source: Agrifocusafrica