The article highlights the first production and export forecasts for the southern hemisphere's citrus campaign in 2020, as compiled by the WCO Secretariat in collaboration with sector associations from Argentina, Australia, Chile, Peru, South Africa, and Uruguay. The total harvest is projected to decrease by 3% to 8,387,341 tons, while exports are expected to surge by 12% to 3,486,883 tons, due to increased demand for citrus during the COVID-19 pandemic. The report also anticipates a 15% decrease in citrus used for industrial transformation and mentions variations in production volumes for different citrus categories. The WCO is actively planning meetings and activities for 2020, focusing on nutrition and citrus consumption promotion in the context of the pandemic.