They pulled their boats to the port with few days left before the end of the hunting season in Turkey

Published 2022년 4월 3일

Tridge summary

The article reports the end of the 2021-2022 fishing season in Turkey, with fishermen in Fatsa bringing their boats in due to adverse weather conditions. They express economic dissatisfaction due to increased costs and changing climate conditions affecting fish populations. Mustafa Mollaoğlu, a local fisherman, shares that the season has been mixed, with anchovy numbers down due to warm weather, but horse mackerel providing a bright spot. Despite the challenges, fishermen remain committed to providing nutritious fish to the public.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In Turkey, the 2021-2022 fishing season ends as of April 15. Fatsa fishermen pulled their boats to the port due to the weather conditions. Expressing that the costs have increased almost three times compared to the previous years, the fishermen expressed that they are not very satisfied economically due to the high expenses. Fatsalı fisherman Mustafa Mollaoğlu said, “Compared to previous years, the weather is hot in these years. As a result, anchovies do not come to hot waters. Climate conditions affect us negatively. Anchovy has tours twice a year. All of them pass very quickly. According to this situation, we continue our abundant anchovy hunting for about 1 month. During the transition to Georgia, we catch the anchovy by throwing our nets. Fish do not come out of the sea as before. Horse mackerel made us smile this year. We send the fish we catch all over Turkey. In every province, we send anchovy to our citizens to eat. At the beginning of the season, fishermen from all over ...
Source: Haber7

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