Three industrial pistachio processing companies constitute the Association of Spanish Pistachio Industries of Castilla-La Mancha

Three companies dedicated to the industrial processing of pistachios in the region have formed the Association of Spanish Pistachio Industries of Castilla-La Mancha (Adipe) with the aim of homogenizing the product and defending its quality to compete in the international market, especially with the United States. United States, which is the main world producer. This was announced this Wednesday in their presentation by the president and vice president of Adipe, Juan Antonio Jiménez and Luis Plaza, respectively, who have cited as the association's objectives the standardization of dried pistachio, the creation of a code of good practices and promoting hygienic-sanitary standards of processing. The president of Adipe has reported that the three promoters of the association (Pistachos del Valle, Propistacho and Vitium Pistacho) have an annual capacity of 2,500 tons out of the 7,000 dry tons in Spain, and has indicated that he hopes that in the In the coming months, "at least between ...