The demand for porang tubers in Indonesia is increasing due to their economic value, but the lack of sufficient seeds has led to high prices and limitations on cultivation. In response, the Agricultural Research and Development Agency (Balitbangtan) is implementing tissue culture techniques to propagate porang seeds, aiming to ensure quality and availability. This method allows for mass production in a short time, without seasonal restrictions, and produces uniform seeds that are pest and disease-free. The faster growth of plants cultivated using growth regulators in vitro is an additional advantage.