The dairy sector in Morocco is facing a crisis due to a combination of factors including a historic drought, the COVID-19 pandemic, and events in Ukraine. Milk production has declined by 21%, mainly due to a decrease in the number of dairy cows, high temperatures affecting milk productivity, and an increase in the price of livestock feed. In response, the Ministry of Agriculture and Maroc Lait have announced emergency measures such as subsidies for livestock feed and VAT exemptions on importation to help restore supplies and support breeders.