Argentina's cattle slaughter has seen a consistent increase for four consecutive months due to severe drought and a decrease in meat prices globally. In November, 1.155 million head of cattle were slaughtered, marking a 0.5% increase from October and a 4.7% increase year-over-year. The slaughter of females also saw a slight increase, but numbers remain stable for herd maintenance. The meat processing industry in Argentina produced 2.85 million tons of beef in the first eleven months of 2022, marking a 4.9% increase from the same period in 2021. However, demand for certain beef cuts has fallen due to decreased demand from China, with prices for some cuts increasing less than the general CPI and others falling. Meanwhile, whole chicken prices saw a significant increase of 96.1% year-over-year.