The Ministry of Agriculture, Food and Forestry (MAF) has reported a decrease in the production of basic vegetables in the open in the country, with the most significant contraction in the production of field tomatoes and cabbage. Despite this, exports of these vegetables have increased, with a 47% increase in exports of fresh vegetables from January - August 2021. The domestic market gap is being filled by increased imports of vegetables such as tomatoes, cucumbers, onion vegetables, and peppers, while imports of potatoes, carrots, and turnips have decreased.